DINING
Salads or Sizzlers, Indian treats or Thai delicacies, you are assured of a sensational voyage of the senses at Rendezvous, the 24 hour dine-in restaurant at Quality Inn Sabari.
This cosy space, situated just inside the main entrance of the hotel has charmed many guests and local visitors with the sheer variety and quality of its offerings.
Truly a multi-cuisine restaurant, Rendezvous has a team of 30 skilled commis specializing in different regional flavours, that works around the clock to bring you the most satisfying renditions of classics like dosas or kababs, global favourites like pasta and burgers. Along your gastronomic journey, you may want a few stops at the mouth-watering Salad Bar, featuring low cal salads with enough vegetable and dressing options to create your own salad or the Live Chaat Counter in the evenings, where you can indulge to your heart’s content in spicy and tangy North Indian chaats.
What makes Rendezvous such a special place is its warm and welcoming ambience, featuring a live instrumental band during dinner, and its ‘At Site Action Stations’ for food cooked in front of you, like South Indian appams, and dosas. In fact, the restaurant is a well-orchestrated symphony of choice food, presided over by the master conductor, Chef Pradeep Krishna. One of the most important reasons for the popularity of Rendezvous as a dine-in venue is the Chef’s personal interaction with guests. His questions, and the guests’ replies, are expressed in the food being made just the way you like it. “My biggest joy is seeing a satisfied guest,” says Chef Pradeep Krishna. “We use the most authentic ingredients, and take our patrons’ suggestions to finish the food to their taste.”
No wonder the Karaikudi Meen Kucchi Varuval, fish finger style Seer fish fried to perfection in native Chettinadu spices, is such a big draw or the Karwari Fish Fry, with chilli powder being brought for this dish all the way from Karwar, on the Konkan coast. The Biriyanis at Rendezvous have their own following, as do the Food Festivals from around the world that regularly turn the restaurant into an exotic paradise like Mexico or Shanghai.
For foreign visitors, there is ample variety in global cuisine, as well as dishes that are specially reminiscent of home. Besides, diet cuisine, fat-free and customized food make Rendezvous a healthy and wholesome restaurant as well as a richly satisfying one.
AMBER FIRE & GOLD - (Bar)
The pulsating interior with a musical theme is just the right setting for an evening of camaraderie. This pub is exactly what it looks like – a hot spot for people to gather and be merry. Open from 11.00 a.m to 11.00 p.m in the evenings, with a live DJ ensuring a steady flow of mood-enhancing music, Grammy is a popular bar and meeting place.
The instruments suspended over the bar emphasize the musical connection, as do the posters of music icons that adorn the walls. Two Plasma screens placed across the large seating area give revelers a chance to feast their eyes on some of their favourite song videos.
Amber and gold liquids provide the fire at Grammy, but regulars have special reasons for seeking the place out, such as the series of mocktails called ‘Lady Killers’ that are soft concoctions of fresh fruit juice, flavoured syrups, cordial and ice-creams. For the adventurous, the Grammy Frappe is an irresistible draw, consisting of tea liquor, lime juice, sugar syrup and dark rum. Kahlua, Bacardi, Campari and Ginger Ale form the base for other cocktails that are guaranteed to spread a warm glow inside of you even as you respond to the music and company outside.
Whether you are seeking a relaxing hour after work, or looking for the perfect end to a day of sight-seeing and shopping, Grammy provides the fizz you need to pep up your spirits.
CONFERENCES & EVENTS
We have a choice of four banquet venues. Windsor, Westminster, Orchid and Riviera. These are beautifully furnished halls, with differing capacity, that can accommodate upto 200 people, in different settings. For instance, regular theatre seating will mean 70 people in Westminster and 60 in Windsor. U-Shape seating, or classroom settings, will correspondingly change the numbers to slightly less, while a cocktail or reception setting, with more people standing, can increase the numbers to almost a hundred each.
The classy ambience of these halls, coupled with the food that is universally appreciated by anyone who has come to Quality Inn Sabari, make these important conference venues in Chennai city.
| Name of the Hall |
Area sq.ft |
Theater Seating |
U Shape |
Class Room |
Reception /Cocktails |
| Westminster |
1375 |
70 |
40 |
40 |
100 |
| Windsor |
1079 |
60 |
25 |
25 |
80 |
| Riviera |
1400 |
90 |
45 |
40 |
100 |
| Orchid |
500 |
20 |
15 |
15 |
20 |
| Rendezvous |
24 Hrs. Multi-Cuisine Restaurant |
| Grammy |
The Bar 11-00 a.m. - 11.00 p.m. |
| Cascade |
Oriental Cuisine Speciality Restaurant |